Role

Game Basics

Serve Every Customer!

Many hungry customers will arrive at your restaurant!
Gather ingredients, cook dishes, and serve every customer to clear the stage.
Each player is given a unique “Role” based on what they’re good at,
so work together and make your restaurant a success!

Role : Kitchen

Just Keep Cooking!

Cook the dishes your customers order—just keep making them!
Follow the recipes carefully and prepare everything the right way.
Watch the required ingredients, tools, chopping counts, and mixing steps to make each dish perfectly.

What They’re Good At

▶Cooking ingredients

▶Carrying cooking tools

Role : Hall

Serve your customers and keep the restaurant clean!

The Hall staff takes customer orders and serves the finished dishes.
To keep things running smoothly, set out plates and keep the kitchen tidy.
They’re also great at cleaning up dirty dishes and messy floors!

What They’re Good At

▶Delivering dishes

▶Washing plates

▶Cleaning the floor

Role : Farm

Grow ingredients on the farm!

The Farm role grows the crops used as ingredients. Make sure to grow lots so you never run out! You’ll plow the soil, plant seeds, water them, and also tidy up the field—fixing rough soil and pulling weeds—to help your crops grow.

What They’re Good At

▶Plowing the field

▶Watering the crops

▶Replanting crops

Role : Tresure

Leave the kitchen and hunt for ingredients!

The Treasure Hunter gathers ingredients from forests and lakes outside the kitchen. Make sure to collect what you need so you never run out of ingredients. And when you have plenty stocked up, you can help out the other roles too!

What They’re Good At

▶Carrying crates

▶Gathering ingredients

▶Fishing

TOP